Xiamen Yangjiang Oyster Sauce I/E Co., Ltd.

home products Sauce Japanese soy sauce

Japanese soy sauce

Product Details:

Type	Vegetables Sauce, Soy Sauce
Certification	HACCP, ISO, Other, HACCP
Brix (%)	15%
Max. Moisture (%)	35%
Model Number	YJ-XW140G
Packaging	Bottle
Taste	salty
Form	Liquid
Shelf Life	24 months
Weight (kg)	0.14
Additives	no preservatives added
Category	Sauce
Place of Origin	Fujian, China
Brand Name	Yangkiang brand
certification	ISO9001 System; HACCP System; Sanitary report; Green food
Place of Origin	Fujian, China (Mainland)
Brand Name	Yangjiang brand
Model Number	YJ-XW140G

Payment & Shipping Terms:

Minimum Order Quantity:	2 Ton
Packaging Details:	24 bottles / ctn
Delivery Time:	within 15 days
Payment Terms:	L/C,T/T
Supply Ability:	10 Ton per Week

I'm online
Chat now!

View Contact Details

« Prev Product 1 2 3 4 5 6 7 ... Next Product »

Detailed Product Description

(1) Product name: Japanese soy sauce.

(2) Ingredients: fresh oyster extractives, water, salt, modified corn starch, glucose, caramel color.

(3) Item No: YJ-XW140g.

(4) Luster and color: red-brown.

(5) Appearance: translucent, thin and semi-fluid.

(6) Flavor: fragrant smell of fresh oyster sauce.

(7) No preservatives, additives and colorants added.

(8) Refrigeration required after opened.

(9) Net weight: 140g.

(10) Packing: 24 bottles / ctn.

(11) Place of Origin: Fujian, China.

(12) Yangjiang brand Japanese soy sauce is a high-quality seasoning ,extracted and refined from high-grade oyster material, with very high nutrition, pure smell, the mellow taste and great. It can be used to dip and fry vegetables, meat, seafood , rices, mushroom, noodles, etc., is also good sauce for barbeque.